| chatpattachat1@gmail.com |
Leading and Exporters of Aathela Gunda Keri Chatpata Pickle, Aathela Marcha Chatpata Pickle, Athela Gunda Chatpata Pickle, Athela Gunda Keri Chatpata Pickle, Bharva Marcha Stuffed Chilli Pickle, Gol Keri Sweet Mango Pickle, Khatta Limbu Pickle, Khatta Marcha Tukda Pickle, Lal Marcha Athanu Pickle, Leela Mari Pickle, Methia Keri Pickle and Traditional Kerda Pickle from Thane.
| Business Type | Manufacturer, Exporter, Supplier, Trader |
| Packaging Type | Food-Grade Plastic Jar / Pouch |
| Shelf Life | 6-9 Months |
| Oil Used | Refined Edible Oil |
| Type | Traditional Gujarati Pickle |
| Main Ingredient | Aathela Gunda (Wild Berry) & Raw Mango |
| Taste Profile | Chatpata, Khatta-Meetha, Spicy |
| Processing Type | Homemade Style Preparation |
| Cuisine | Gujarati / Indian |
| Application | Ready To Eat, Side Dish |
| Storage Instructions | Store In Cool & Dry Place |
We offer a traditional Gujarati pickle, Aathela Gunda Keri Chatpata Pickle, made with the finest ingredients like Aathela Gunda (Wild Berry) and Raw Mango, creating a chatpata taste profile. Prepared in homemade style using refined edible oil, this pickle has a shelf life of 6-9 months. Packaged in food-grade plastic jars or pouches, it is ready to eat and perfect for Gujarati or Indian cuisine enthusiasts. Store in a cool, dry place to maintain its freshness. As a leading manufacturer, exporter, supplier, and trader, we ensure top-quality products for your culinary delight.
| Business Type | Manufacturer, Exporter, Supplier, Trader |
| Storage Instructions | Keep In Cool & Dry Place |
| Packaging Type | Food-Grade Plastic Jar / Pouch |
| Shelf Life | 6 Months |
| Main Ingredient | Fresh Green Chillies (Marcha) |
| Type | Traditional Indian Pickle |
| Taste Profile | Chatpata, Teekha, Khatta |
| Spice Mix | Mustard Seeds, Fenugreek, Indian Spices |
| Processing Type | Homemade Style Preparation |
| Oil Used | Refined Edible Oil |
| Cuisine | Gujarati / Indian |
We offer a traditional Indian pickle, Aathela Marcha Chatpata Pickle, made with fresh green chillies (Marcha) and a spice mix of mustard seeds. Our homemade style preparation ensures an authentic taste profile that is chatpata and full of flavor. Packaged in a food-grade plastic jar or pouch, this pickle has a shelf life of 6 months. Stored in a cool and dry place, this Gujarati/Indian cuisine delight is made with refined edible oil. As a manufacturer, exporter, supplier, and trader, we provide a quality product that captures the essence of homemade pickles.
| Business Type | Manufacturer, Exporter, Supplier, Trader |
| Storage Instructions | Store In Cool & Dry Place, Keep Lid Tightly Closed |
| Type | Traditional Indian Pickle |
| Shelf Life | 6 - 9 Months |
| Packaging | Food-Grade Plastic Jar / Pouch |
| Main Ingredient | Athela Gunda (Indian Wild Berry) |
| Taste Profile | Chatpata, Khatta, Medium Spicy |
| Spice Mix | Mustard Seeds, Fenugreek, Red Chilli, Salt |
| Processing Method | Authentic Homemade Style |
| Oil Used | Refined Edible Oil |
| Cuisine | Gujarati / Indian |
We are a leading Manufacturer, Exporter, Supplier, and Trader of authentic Athela Gunda Chatpata Pickle, a traditional Indian pickle made with Indian Wild Berry. Our homemade-style processing method ensures a chatpata taste profile with a spice mix of mustard seeds. Stored in a food-grade plastic jar/pouch, this pickle should be kept in a cool, dry place for a shelf life of 6-9 months. Crafted with refined edible oil, this Gujarati/Indian delicacy is a must-try for pickle enthusiasts looking for a true taste of India.
| Business Type | Manufacturer, Exporter, Supplier, Trader |
| Packaging Type | Food-Grade Plastic Jar / Pouch |
| Shelf Life | 6 - 9 Months |
| Oil Used | Refined Edible Oil |
| Type | Traditional Gujarati Pickle |
| Main Ingredients | Athela Gunda (Indian Wild Berry) & Raw Mango (Keri) |
| Taste Profile | Chatpata, Khatta-Meetha, Medium Spicy |
| Spice Blend | Mustard Powder, Fenugreek, Red Chilli, Salt |
| Processing Style | Authentic Homemade Method |
| Cuisine | Gujarati / Indian |
| Storage Instructions | Store In Cool & Dry Place, Use Dry Spoon |
We offer a traditional Gujarati pickle, Athela Gunda Keri Chatpata Pickle, made with Athela Gunda (Indian Wild Berry) and Raw Mango (Keri) in a blend of mustard powder. Our pickle is prepared using an authentic homemade method and uses refined edible oil for a shelf life of 6-9 months. Packaged in a food-grade plastic jar or pouch, this chatpata pickle is a delightful addition to any meal. Ideal for those who enjoy the tangy and spicy flavors of Gujarati cuisine. Store in a cool, dry place to maintain its freshness. Manufacturer, exporter, supplier, trader of quality pickles.
| Business Type | Manufacturer, Exporter, Supplier, Trader |
| Shelf Life | 6 - 9 Months |
| Main Ingredient | Fresh Red Chillies (Marcha) |
| Type | Stuffed Chilli Pickle |
| Packaging Type | Food-Grade Plastic Jar / Glass Jar |
| Stuffing | Mustard, Fenugreek, Traditional Spices |
| Taste Profile | Chatpata, Teekha, Khatta |
| Processing Method | Traditional Hand-Stuffed Method |
| Oil Used | Refined Edible Oil |
| Cuisine | Gujarati / Indian |
| Storage Instructions | Store In Cool & Dry Place, Use Dry Spoon |
We offer a delectable Bharva Marcha Stuffed Chilli Pickle made with fresh red chillies (Marcha) hand-stuffed with mustard, boasting a chatpata taste profile. Our traditional hand-stuffed method ensures authenticity and quality, with a shelf life of 6-9 months. Crafted using refined edible oil, this Gujarati/Indian delicacy is packaged in a food-grade plastic or glass jar for freshness. Store in a cool, dry place to preserve its flavors. As a leading Manufacturer, Exporter, Supplier, and Trader, we take pride in delivering this flavorful stuffed chilli pickle to spice up your meals.
| Business Type | Manufacturer, Exporter, Supplier, Trader |
| Storage Instructions | Store In Cool & Dry Place, Use Dry Spoon |
| Packaging Type | Food-Grade Plastic Jar / Glass Jar |
| Shelf Life | 9 - 12 Months |
| Type | Traditional Mango Pickle |
| Oil Used | Refined Edible Oil |
| Main Ingredient | Raw Mango (Keri) |
| Taste Profile | Sweet, Mild Tangy |
| Sweetener Used | Sugar / Jaggery |
| Spice Blend | Mild Spices For Aroma |
| Processing Method | Traditional Slow-Cooked Method |
We offer a traditional mango pickle made with raw mango (Keri) that boasts a sweet taste profile. Our Gol Keri Sweet Mango Pickle has a shelf life of 9-12 months and comes in a food-grade plastic or glass jar for freshness. This delectable pickle is sweetened with sugar or jaggery and features a blend of mild spices for a delightful aroma. Prepared using the traditional slow-cooked method and refined edible oil, it is best stored in a cool, dry place. As a Manufacturer, Exporter, Supplier, and Trader, we ensure top-quality products for your enjoyment.
| Business Type | Manufacturer, Exporter, Supplier, Trader |
| Packaging Type | Food-Grade Plastic Jar / Glass Jar |
| Shelf Life | 9 - 12 Months |
| Main Ingredient | Fresh Lemon (Limbu) |
| Type | Traditional Lemon Pickle |
| Oil Used | Refined Edible Oil |
| Taste Profile | Khatta, Chatpata, Spicy |
| Spice Blend | Mustard Seeds, Fenugreek, Red Chilli, Salt |
| Processing Method | Traditional Sun-Cured Preparation |
| Texture | Soft Lemon Pieces With Thick Masala |
| Cuisine | Gujarati / Indian |
We offer a traditional Lemon Pickle made with fresh Limbu, boasting a tangy Khatta taste profile and a blend of mustard seeds for a flavorful kick. Our sun-cured preparation ensures a shelf life of 9-12 months, packed in food-grade plastic or glass jars. The soft lemon pieces soaked in thick masala, using refined edible oil, cater to the Gujarati and Indian cuisine enthusiasts. As a Manufacturer, Exporter, Supplier, and Trader, we take pride in delivering this authentic pickle that captures the essence of Indian culinary traditions.
| Business Type | Manufacturer, Exporter, Supplier, Trader |
| Packaging Type | Food-Grade Plastic Jar / Glass Jar |
| Shelf Life | 6 - 9 Months |
| Main Ingredient | Fresh Green Chillies (Marcha) |
| Type | Chilli Pickle (Cut Pieces) |
| Cut Style | Small Tukda (Chopped Pieces) |
| Taste Profile | Khatta, Chatpata, Mild Spicy |
| Souring Agent | Lemon Juice / Natural Fermentation |
| Spice Blend | Mustard, Fenugreek, Salt |
| Processing Method | Fresh Cut & Traditional Mixing |
| Oil Used | Refined Edible Oil |
We offer a delectable Chilli Pickle made from fresh green chillies (Marcha) cut into small tukda pieces, packed with a tangy and khatta taste profile. Our Khatta Marcha Tukda Pickle boasts a shelf life of 6-9 months and is carefully crafted using a blend of mustard spices and souring agents like lemon juice or natural fermentation. Packaged in food-grade plastic or glass jars, our pickles are processed traditionally with fresh cut ingredients and refined edible oil. As a leading Manufacturer, Exporter, Supplier, and Trader, we ensure top-quality products for your culinary delight.
| Business Type | Manufacturer, Exporter, Supplier, Trader |
| Main Ingredient | Red Chilli (Lal Marcha) |
| Shelf Life | 9 - 12 Months |
| Usage | Dal-Rice, Roti, Paratha, Daily Meals |
| Packaging Type | Food-Grade Plastic Jar / Glass Jar |
| Product Type | Traditional Indian Pickle |
| Local Name | Lal Marcha Nu Athanu |
| Taste Profile | Teekha, Chatpata, Spicy |
| Spice Blend | Mustard Seeds, Fenugreek, Red Chilli Powder, Salt |
| Processing Method | Traditional Gujarati Athanu Method |
| Oil Used | Refined Edible Oil |
| Texture | Soft Chilli Pieces With Thick Masala Coating |
| Cuisine | Gujarati / Indian |
We offer a traditional Indian pickle known as Lal Marcha Athanu, made with red chillies and mustard seeds using the traditional Gujarati Athanu method. Our pickle features soft chilli pieces with a thick masala coating, providing a teekha taste profile. Perfect for pairing with dal-rice, this pickle has a shelf life of 9-12 months. Made with refined edible oil, Lal Marcha Athanu is a must-have for spice lovers. Known locally as Lal Marcha Nu Athanu, this product is ideal for those seeking an authentic Indian culinary experience. As a Manufacturer, Exporter, Supplier, and Trader, we ensure top-quality products for our customers.
| Business Type | Manufacturer, Exporter, Supplier, Trader |
| Packaging Type | Food-Grade Plastic Jar / Glass Jar |
| Shelf Life | 9 - 12 Months |
| Type | Traditional Indian Pickle |
| Main Ingredient | Green Peppercorns (Leela Mari) |
| Local Name | Leela Mari Nu Athanu |
| Taste Profile | Chatpata, Mild Spicy, Tangy |
| Spice Blend | Mustard Seeds, Fenugreek, Green Chilli, Salt |
| Processing Method | Traditional Sun-Cured Pickling |
| Oil Used | Refined Edible Oil |
| Texture | Soft Peppercorns In Light Masala Gravy |
| Cuisine | Gujarati / Indian |
| Usage | Dal-Rice, Khichdi, Roti, Daily Meals |
We offer a traditional Indian pickle, Leela Mari Pickle, packed in a food-grade plastic or glass jar. Made with green peppercorns (Leela Mari) and mustard seeds, our Leela Mari Nu Athanu boasts a chatpata taste profile. Using a traditional sun-cured pickling method and refined edible oil, our pickle features soft peppercorns in a light masala gravy. With a shelf life of 9-12 months, this product is perfect for those who appreciate authentic Indian flavors. As a leading manufacturer, exporter, supplier, and trader, we ensure top-quality products for your culinary delight.
| Business Type | Manufacturer, Exporter, Supplier, Trader |
| Packaging Type | Food-Grade Plastic Jar / Glass Jar |
| Shelf Life | 9 - 12 Months |
| Type | Traditional Gujarati Pickle |
| Oil Used | Refined Edible Oil |
| Main Ingredient | Raw Mango (Keri) |
| Key Flavor Ingredient | Fenugreek Seeds (Methi) |
| Local Name | Methia Keri Nu Athanu |
| Taste Profile | Khatta, Chatpata, Slightly Bitter |
| Spice Blend | Fenugreek, Mustard, Red Chilli, Salt |
| Processing Method | Traditional Sun-Cured Pickling |
| Texture | Soft Mango Pieces With Thick Masala |
| Cuisine | Gujarati / Indian |
We offer a traditional Gujarati pickle known as Methia Keri Pickle, locally called Methia Keri Nu Athanu. Made with raw mango (Keri) and key flavor ingredient fenugreek seeds (Methi), this pickle boasts a tangy taste profile with a hint of spice from the fenugreek blend. Packaged in food-grade plastic or glass jars, our pickles have a shelf life of 9-12 months. Using refined edible oil in the traditional sun-cured pickling process, we ensure top-quality products. As a Manufacturer, Exporter, Supplier, and Trader, we take pride in delivering authentic Methia Keri Pickle to your table.
| Business Type | Manufacturer, Exporter, Supplier, Trader |
| Shelf Life | 9 - 12 Months |
| Texture | Firm Berries With Thick Masala Coating |
| Oil Used | Refined Edible Oil |
| Processing Method | Bitterness-Removed & Sun-Cured |
| Spice Blend | Mustard, Fenugreek, Red Chilli, Traditional Spices |
| Taste Profile | Chatpata, Slightly Bitter, Spicy |
| Main Ingredient | Kerda (Desert Berry / Kair) |
| Type | Traditional Indian Pickle |
| Packaging Type | Food-Grade Plastic Jar / Glass Jar |
| Cuisine | Rajasthani / Gujarati |
We offer a delectable Traditional Kerda Pickle, a classic Indian delicacy packed in a food-grade plastic or glass jar. Made from Kerda berries, sun-cured and bitterness-removed, our pickle boasts a chatpata taste profile with a mustard spice blend. The firm berries are coated in a thick masala, using refined edible oil for a delightful texture. With a shelf life of 9-12 months, this Rajasthani/Gujarati cuisine staple is perfect for Manufacturer, Exporter, Supplier, and Trader businesses looking to add an authentic touch to their offerings.
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